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Registro Completo |
Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia. |
Data corrente: |
06/03/2017 |
Data da última atualização: |
29/03/2023 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
KING, R.; URBAN, M.; BROWN, N.; MACHADO, A. K. F. M.; LEE, W. S.; KANYUKA, K.; SPARKS, C.; WEST, J.; YAMAZAKI-LAU, E.; TIBOLA, C. S.; LIMA, M. I. P. M.; TOGAWA, R. C.; MARTINS, N. F.; ARAGAO, F. J. L.; NICOLLI, C. P.; DEL PONTE, E. M.; TESSMANN, D. J.; FERNANDES, J. M. C.; HAMMOND-KOSACK, K. |
Afiliação: |
COMPUTATIONAL AND SYSTEMS BIOLOGY DEPARTMENT ROTHAMSTED RESEARCH, HARPENDEN, UK; PLANT BIOLOGY AND CROP SCIENCE DEPARTMENT, ROTHAMSTED RESEARCH, HARPENDEN, UK; PLANT BIOLOGY AND CROP SCIENCE DEPARTMENT, ROTHAMSTED RESEARCH, HARPENDEN, UK; PLANT BIOLOGY AND CROP SCIENCE DEPARTMENT, ROTHAMSTED RESEARCH, HARPENDEN, UK; PLANT BIOLOGY AND CROP SCIENCE DEPARTMENT, ROTHAMSTED RESEARCH, HARPENDEN, UK; PLANT BIOLOGY AND CROP SCIENCE DEPARTMENT, ROTHAMSTED RESEARCH, HARPENDEN, UK; PLANT BIOLOGY AND CROP SCIENCE DEPARTMENT, ROTHAMSTED RESEARCH, HARPENDEN, UK; PLANT BIOLOGY AND CROP SCIENCE DEPARTMENT, ROTHAMSTED RESEARCH, HARPENDEN, UK; ELENE YAMAZAKI LAU, CNPT; CASIANE SALETE TIBOLA, CNPT; MARIA IMACULADA PONTES M LIMA, CNPT; ROBERTO COITI TOGAWA, Cenargen; NATALIA FLORENCIO MARTINS, Cenargen; FRANCISCO JOSE LIMA ARAGAO, Cenargen; UNIVERSIDADE FEDERAL DE LAVRAS; UNIVERSIDADE FEDERAL DE VIÇOSA; UNIVERSIDADE ESTADUAL DE MARINGÁ; JOSE MAURICIO CUNHA FERNANDES, CNPT; PLANT BIOLOGY AND CROP SCIENCE DEPARTMENT, ROTHAMSTED RESEARCH, HARPENDEN, UK. |
Título: |
Using a bespoke 'Omics' approach to devise a flexible new way to control Fusarium in wheat. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
In: INTERNATIONAL SYMPOSIUM ON FUSARIUM HEAD BLIGHT, 5.; INTERNATIONAL WORKSHOP ON WHEAT BLAST, 2., 2016, Florianópolis. Book of abstracts... Passo Fundo: Ed. Universidade de Passo Fundo: Embrapa Trigo; Viçosa, MG: Universidade Federal de Viçosa, 2016. p. 66, sess. 3, abst. K7. |
Idioma: |
Inglês |
Notas: |
5th International Symposium on Fusarium Head Blight. |
Palavras-Chave: |
Disease; Fusarium venenatum; Genome wide analyses; Host induced gene silencing. |
Thesagro: |
Doença; Trigo. |
Thesaurus Nal: |
Fusarium culmorum; transcriptomics; wheat. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/145371/1/ID43689-2016LV-ISFHBp66K7.pdf
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Marc: |
LEADER 01479nam a2200433 a 4500 001 2066164 005 2023-03-29 008 2016 bl uuuu u01u1 u #d 100 1 $aKING, R. 245 $aUsing a bespoke 'Omics' approach to devise a flexible new way to control Fusarium in wheat.$h[electronic resource] 260 $aIn: INTERNATIONAL SYMPOSIUM ON FUSARIUM HEAD BLIGHT, 5.; INTERNATIONAL WORKSHOP ON WHEAT BLAST, 2., 2016, Florianópolis. Book of abstracts... Passo Fundo: Ed. Universidade de Passo Fundo: Embrapa Trigo; Viçosa, MG: Universidade Federal de Viçosa, 2016. p. 66, sess. 3, abst. K7.$c2016 500 $a5th International Symposium on Fusarium Head Blight. 650 $aFusarium culmorum 650 $atranscriptomics 650 $awheat 650 $aDoença 650 $aTrigo 653 $aDisease 653 $aFusarium venenatum 653 $aGenome wide analyses 653 $aHost induced gene silencing 700 1 $aURBAN, M. 700 1 $aBROWN, N. 700 1 $aMACHADO, A. K. F. M. 700 1 $aLEE, W. S. 700 1 $aKANYUKA, K. 700 1 $aSPARKS, C. 700 1 $aWEST, J. 700 1 $aYAMAZAKI-LAU, E. 700 1 $aTIBOLA, C. S. 700 1 $aLIMA, M. I. P. M. 700 1 $aTOGAWA, R. C. 700 1 $aMARTINS, N. F. 700 1 $aARAGAO, F. J. L. 700 1 $aNICOLLI, C. P. 700 1 $aDEL PONTE, E. M. 700 1 $aTESSMANN, D. J. 700 1 $aFERNANDES, J. M. C. 700 1 $aHAMMOND-KOSACK, K.
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Registro original: |
Embrapa Recursos Genéticos e Biotecnologia (CENARGEN) |
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Registro Completo
Biblioteca(s): |
Embrapa Suínos e Aves. |
Data corrente: |
07/04/2021 |
Data da última atualização: |
07/04/2021 |
Tipo da produção científica: |
Documentos |
Autoria: |
KICH, J. D.; COLDEBELLA, A.; ALBUQUERQUE, E. R.; CARDOSO, M. R. de I.; CORBELLINI, L. G.; COSTA, E. de F. |
Título: |
Modernization of swine slaughter inspection in swine slaughter establishments: risk-based inspection: scientific opinion. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Concórdia: Embrapa Suínos e Aves, 2021. |
Páginas: |
184 p. |
Série: |
(Embrapa Suínos e Aves. Documentos, 219). |
ISSN: |
0101-6245 |
Idioma: |
Inglês |
Conteúdo: |
The main goal of the veterinary inspection of animal products is to safeguard consumers’ health and ensure the production of healthy foods. It also shares with other sectors the responsibility for meeting animal welfare and sanitary programs in force in Brazil. There has been a long-standing separation of the evaluation of animals, carcasses and offals into ante-mortem and post-mortem inspection. However, with increased regulatory demands, the inspection activity began to absorb tasks such as facility-based, document-based and process-based verifications varying in accordance with the needs of the slaughtering and processing establishments. |
Thesagro: |
Abate; Abatedouro; Biossegurança; Carcaça; Controle Biológico; Frigorífico; Inspeção Sanitária; Legislação; Políticas Públicas; Saúde Pública; Suinocultura. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/222393/1/final9663.pdf
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Marc: |
LEADER 01647nam a2200337 a 4500 001 2131118 005 2021-04-07 008 2021 bl uuuu 00u1 u #d 022 $a0101-6245 100 1 $aKICH, J. D. 245 $aModernization of swine slaughter inspection in swine slaughter establishments$brisk-based inspection: scientific opinion.$h[electronic resource] 260 $aConcórdia: Embrapa Suínos e Aves$c2021 300 $a184 p. 490 $a(Embrapa Suínos e Aves. Documentos, 219). 520 $aThe main goal of the veterinary inspection of animal products is to safeguard consumers’ health and ensure the production of healthy foods. It also shares with other sectors the responsibility for meeting animal welfare and sanitary programs in force in Brazil. There has been a long-standing separation of the evaluation of animals, carcasses and offals into ante-mortem and post-mortem inspection. However, with increased regulatory demands, the inspection activity began to absorb tasks such as facility-based, document-based and process-based verifications varying in accordance with the needs of the slaughtering and processing establishments. 650 $aAbate 650 $aAbatedouro 650 $aBiossegurança 650 $aCarcaça 650 $aControle Biológico 650 $aFrigorífico 650 $aInspeção Sanitária 650 $aLegislação 650 $aPolíticas Públicas 650 $aSaúde Pública 650 $aSuinocultura 700 1 $aCOLDEBELLA, A. 700 1 $aALBUQUERQUE, E. R. 700 1 $aCARDOSO, M. R. de I. 700 1 $aCORBELLINI, L. G. 700 1 $aCOSTA, E. de F.
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